G’day mates! Welcome to an exciting adventure ahead for the next month. My friend Sophia and I will be discovering new countries, cuisines, and cultures. For Day 1 of our trip we started in Chicago flying out of O’Hare International Airport. Before we departed we grabbed a quick bite to eat at Great American Bagel. I got a turkey sandwich served on a cinnamon raisin bagel. It sounds a bit odd, but the flavors marinated well with one another. I recommend trying this sandwich because these bagels are amazing! Our first flight was a short trip with a layover in Charleston, South Carolina which was smooth and super-fast flight. After a two hour flight we got a little hungry again so we decided to eat at this restaurant called Carolina Barbecue. I must say I recommend the food here because they had one of the best barbecue sauces I have tried thus far. I got a beef brisket with macaroni and cheese and green beans. I was full after this meal. Shortly afterwards it was time for us to board our next flight to Dublin. In my next blog I will talk about my day 1 in Dublin. I am super excited until then I’ll catch you across the pond.
Cheers,
Lee IV
