G’day Mates, welcome back to another exciting voyage back to Milwaukee. On March 13, I headed back down to the Food Expo with the baking crew early in the morning. The baking crew was preparing quick breads and other tasty treats to demonstrate for guests to learn new techniques. Since they were doing that I was able to check out the show floor since I missed it the previous day because of competing. I met a lot of people that day from Fox 6, reporter Justine, Cheese Lady Sarah and many others. I was astonished about all the people I was networking with because they gave me a lot of tips of how I can improve my goals and help others with theirs. Not only did I talk to a lot of people, I was able to eat a lot of tasty foods from steak to gyros. The abundance of samples made me full, but I made sure I tried everything to experience flavors I never had before. I recommend if you ever have the chance to check out a Food Expo you should, otherwise you are missing out on a lot of things. After having a good time at the Food Expo it was time to head back to Fond du Lac, because I had class that evening. I must say although I haven’t had much sleep this week, I am having a great time! On my next voyage I’ll be sailing off to Moraine Park’s Beaver Dam campus. I am excited to tour the campus and help select a candidate for the Student of the Year Award. See you soon, ciao!
Cheers,
Lee IV
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